
LEAVES: Alternate, simple, 2"-5" long, narrow
with tapering tip, shiny above, paler below and usually with
one or more small glands at the base; margins with short
in-curved teeth which distinguish it from other cherries.
TWIGS: Smooth, reddish brown, marked with
numerous pale, round lenticels; often covered with a thin gray
coating which rubs off easily. Buds smooth, shiny,
sharp-pointed, reddish brown tinged with green.
FRUIT: Round, black with a purplish tint, 1/3"
-1/2" in diameter, containing a single round, stony seed.
Arranged in hanging clusters. Flowers white, in June.
GENERAL: Commonly 50'-75' high, Black cherry
grows throughout the State. It thrives best in fertile alluvial
soil but also grows on dry slopes. The hard reddish-brown wood
is highly prized for quality furniture and interior trim. Many
game birds, song birds, and mammals, including black bear, eat
the fruits and seeds.
|